Enjoy slow cooking
Unique experience to enjoy with family and friends
New internal design, included with all new styles.
Charcoal divider, It will help saving charcoal when cookingsmall quantity of food by lighting only one side. It will alsohelp to do grilling, indirect cooking or smoking all at once.
Heat deflector designed in 2 halves; It will help (together with theCharcoal divider) to give the different cooking options all in one.
The bottom grill is ideal for searing the food as it reduces thedistance between the charcoal and the food. It is also divided in 2to offer possibility of only having half of the grill near thecharcoal and the other at normal distance.
The top grill is also divided in 2 halves and has a hinged opening. Itcan be combined with the bottom grill and it can have a double grillon top. In total you have 3 cooking levels and 2 side halves.
How To Cook With Ruby Kamado?
RUBY Kamado is a grill first and foremost. Its ceramic construction and
unique shape, along with using lump charcoal, mean moister meats and
RUBY Kamado will sear your steaks thanks to the insulative properties and
the ability of lump charcoal to generate significant heat, achieving temperatures
up to 350 C. It will come off sizzling, just like it does at the high-end steak houses.
RUBY Kamado is a smoker with possibility to control temperature and, thanks to
the long-burning stamina of lump charcoal, it can be used as a smoker or a slow
cooker (it will maintain low temperatures for up to 12 hours without adding
RUBY Kamado pizza stone is the perfect complement to prepare a
delicious, thin and crispy pizza.
The Ceramic Advantage
Organic Natural Flavor
Unmatched Cooking Versatility
It’s All About The Food
Why Settle? You can have the Best!
Let your grill do the work while you sleep:
·Prepare your meat with spices ·Set your temps/airflow ·Walk away and enjoy the day or get a good night’s sleep.
That’s it. No need to futz or babysit your grill all night. No huge learning curve, great results right out of the crate.